Q&A Hero

Question

Which of the following is a general characteristic of sodium in processed foods?

a. Instant chocolate pudding is a low-sodium food.

b. Processed foods contribute less than half of the sodium in our diets.

c. Salted peanuts contain less sodium than cereals on a per-gram basis.

d. Dairy products represent major sources of sodium in our diets.

e. Frozen vegetables often include more salt than canned vegetables.