Question

Please read the following scenario to answer the following questions.
While shopping, you settle on two types of cookies. The nutritional label for the chocolate mint cookies lists 5 grams of saturated fat, 0 grams of trans fat, 22 grams of carbohydrates, and 11 grams of protein per serving. The nutritional label for the peanut butter cookies lists 0 grams of saturated fat, 5 grams of trans fat, 26 grams of carbohydrates, and 4 grams of protein per serving.
The manufacturer of the chocolate mint cookies changed the ingredients of its cookies. Each serving now has 1 gram of saturated fat (4 fewer grams), 4 grams of trans fat (4 more grams), 21 grams of carbohydrates (1 fewer gram), and 11 grams of protein (no change). Do you think that the manufacturer made these cookies healthier?
A) No, because they now have less saturated fat.
B) Yes, because they now have less saturated fat.
C) Yes, because they now have fewer grams of carbohydrates.
D) No, because they now have more grams of trans fat.

Answer

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