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Question
Jimmy owns an ice cream parlor. He designs a schedule for the different tasks the employees have to perform inorder to prevent monotony at work. According to the schedule, if an employee makes waffle cones on a day, heserves ice creams the next day and clears the tables on the day after that. Jimmy is using the _____ approach at his ice cream parlor.a. job enrichment
b. job enlargement
c. job rotation
d. job deskilling
e. job specialization
Answer
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